National Center for Complementary and Integrative Health (NCCIH)
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NCCIH Research Blog

Past Blog Posts

April 16, 2014
Barbara Stussman

In this blog post, NCCAM statistician Barbara Stussman discusses the 2012 National Health Interview Survey (NHIS), which asked about Americans’ use of complementary and alternative medicine..

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March 17, 2014
Josephine P. Briggs, M.D.

The NIH community was delighted to welcome His Holiness the Dalai Lama on March 7 to present the annual NIH J. Edward Rall Cultural Lecture, in which he discussed “The Role of Science in Human Flourishing.” Not surprisingly, the event—a conversation between the Dalai Lama and NIH Director Dr. Francis Collins—drew a large and engaged audience.

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March 12, 2014
NCCAM Blog Team

This week, NCCAM was delighted to host Bill J. Gurley, Ph.D., who delivered a lecture at NIH, “Clinically Relevant Herb-Drug Interactions: Past, Present, and Future,” as part of the Center’s Integrative Medicine Research Lecture Series. Dr. Gurley is a professor of pharmaceutical sciences at the University of Arkansas for Medical Sciences (UAMS) College of Pharmacy and the director of the UAMS Clinical Pharmacokinetics Research Laboratory.

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January 28, 2014
NCCAM Blog Team

On December 16, NCCAM was delighted to host Robert M. Califf, M.D., who presented the 2013 Stephen E. Straus Distinguished Lecture in the Science of Complementary Health Therapies, “A New Fabric for Clinical Research: Application to the Pain Problem.” 

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Craig Hopp
January 24, 2014
D. Craig Hopp, Ph.D.

I have an exciting new funding opportunity announcement (FOA) to tell you about: the “Center for Advancing Natural Products Innovation and Technology (U41),” or RFA-AT-14-006. This grant is part of a diverse portfolio of projects on natural products research cosponsored by NCCAM and the NIH Office of Dietary Supplements (ODS). The goal of this FOA is to improve upon and strengthen the technologies and methods used in natural-products research—leading to better understanding of the biology and chemistry of natural products and how they impact health and wellness.

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